About Us - Since 1997

             Varadharaja Foods Private Limited, our Mango Pulp processing unit has its infrastructure setup at Krishnagiri and Office at Salem, Tamilnadu India.
           We process fruit pulps and achieve quality standards with equipments from Germany, Italy, and Spain.

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ISO 22000 - 2005 Certified

     FOOD SAFETY SYSTEM CERTIFICATION 22000 Certification scheme for food safety systems including ISO 22000:2005, ISO/TS 22002-1: 2009 and additional FSSC 22000 requirements.

     We have quality check in every level of fruit processing and has been certified as per the food industry norms. Hence the layout has been designed in order to achieve the quality of product output by default.

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Our Clients

We cater to our Customers across all continents. With more than 15000tons capacity per year, we produce and fruit pulps based our customers' needs.

     India, Middle East, Europe, Russia
     United States, East Asia

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